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SAFFRON INDIAN CUISINE

VEGETARIAN
HYDRABADI BAINGAN (EGGPLANT)
Stuffed baby eggplant/roasted spices & nuts/coconut milk
$15
KADHAI BHINDI
Stir Fried Okra/Onions/Tomatoes/Spices/Herbs
$15
SABZ SHAHI KORMA
Fresh Vegetables/Creamy Gravy/Creamy Sauce
$16
ALOO GOBI
Cauliflower/Potatoes/Onions/Herbs/Spices
$15
PHALDAAR MALAI KOFTA
Home Made Cheese/Rich Creamy Sauce
$16
PESAWARI CHOLE
Chickpeas/Dry Spices/Onions/Herbs/Spices
$14
PANEER MAKHNI
Paneer/Authentic/Rich Sauce/Spiced/Butter
$16
DAAL MAKHNI
Three Lentils/Simmered/Creamy Gravy/Tomatoes/Onions/ Mild Spices
$15
PALAK PANEER
Spinach/Paneer/Rich Creamy Gravy/Authentic/N. Indian
$16
DAAL TADKA
Yellow Lentils/Onions/Tomatoes/Herbs
$12
PUNJABI KADI PAKORA
N.Indian Curry/Simmered/Gram Flour/Yogurt/Onion Fritters
$15
METHI MALAI MUTTER
Fenugreek Leaves/Cheese/Green Peas/Rich Creamy Sauce
$16
BAINGAN BARTHA
Coarse Eggplant/Roasted Spices/Tomato Gravy/Rich Cream
$16
MUTTER PANEER
Paneer Cubes/Green Peas/rich Creamy Sauce
$16
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